274 XX
PRACTICAL TREATISE ON THE FABRICATION OF LIQUEURS
XXXX
XX XX XXXXXX

ures, under these conditions, a little more than 70
degrees. It is reduced, using the quantity of water
necessary, heated to 40 or 50 degrees centigrade, to 60
degrees of alcohol or less, according to demand.
xx One then colors using indigo blue mixed with
caramel yellow.

Absinthe from Essences
Semi-fine fine
Essence of Grand Wormwood 30 gram. 30 gram.
Essence of petite Wormwood 10 gram. 10 gram.
Essence of Peppermint 5 gram. 5 gram.
Essence of Hyssop 2 gram. 6 gram.
Essence of Angelica 2 gram. 2 gram.
Essence of Melissa 2 gram. 6 gram.
Essence of Anise 60 gram. 100 gram.
Essence of Star Anise 30 gram. 100 gram.
Essence of Coriander 2 gram. 2 gram.
Essence of Fennel 15 gram. 30 gram.
Alcohol at 85 degrees 62 liters 75 liters
Water 38 liters 25 liters

xx In these two forumulas, the semi-fine absinthe comes
out at 53 degrees alcohol and the fine at 65 degrees.
xx The procedure is essentially the same as described
before for liqueurs from essence.
xx One also colors using olive green along with blue
and caramel.

(Translated by "Artemis" for your pleasure.)




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